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For Skinny Pigs
Thursday, August 27, 2009
Kay's Browned Rice
Melt 3/4 butter.
Saute 2 cups rice, 1 onion, in the melted butter.
Add 2 can's beef bouillon.
Put in the oven at 350 for 45 minutes.
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This blog was created for my newly married sister who has no idea what to cook for dinner!
If you wish to add some ideas to this blog, email me at
emilydenae@yahoo.com
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